Ledaig 2009 The Whisky Agency An Independent Bottling 16 yo

 

 

 

52,9°

Distillery : Tobermory - Islands

Hogshead

Independent Bottling 

By The Whisky Agency

Limited Edition 

Single Cask 

Bottled in 2025

Unchillfiltered, Uncoloured, Cask Strength

Peated around 37 ppm 

 

 

 

Founded in 2008, the German company The Whisky Agency is one whose high standards are well established. Here is a 16-year-old Ledaig, matured in a single hogshead that had previously contained bourbon, yielding a mere 295 bottles. No additives, no chill filtration, and bottled at cask strength, these are the company’s standards. 

 

 

 

Let's Taste It : 

A lovely balance between a sharp minerality and a mellow bourbon, vanilla and caramelised honey, underpinned by a wild, barely restrained peatiness. It’s almost indulgent, vanilla éclair, a hint of lemon, kelp and dried seaweed. Chalk and blond tobacco. The palate is very vanilla-driven, a touch of clove, lychees, a gentle sweetness, orgeat, subdued spices. A very long finish, tamed power, candied lemon, prickly pear, white peach. Towards the end, it’s almost acrid, burnt wood, lumps of lignite, dark pipe tobacco. 

 

In Short, 

For me, this is a classic Ledaig, exactly as it should be, with a lovely balance between the elegance of the cask and the bold character of the spirit. I really love this distillery because it offers such contrasts. That said, this is a fine effort, but nothing exceptionally stunning or original either. It’s very well made, exactly what you’d expect, but nothing more. The price strikes me as slightly high, but any fan of this style will find it to their liking. 

Score : 89   

 

 

 

 

 

 

 

 

 

                                                    To Be Listened While Sipping : 

 

                                             Valerie June - Smokestack

Hazelburn 2018 Oloroso Cask Matured 7 yo

 

 

 

47,9°

Distillery : Springbank - Campbeltown

Fresh Oloroso Sherry Casks

Original Bottling 

Limited Edition 

Single Malt 

Bottled in 2026

Unchillfiltered, Uncoloured

Totally Unpeated

 

 

 

The first Hazelburn Oloroso Cask Matured was released in 2017, and had been aged for 13 years. Subsequent releases were aged for roughly the same number of years, and the 7th Batch, released at the end of November 2023, was even 15 years old. We then had to wait a year and a half – it seemed as though the series had come to an end – before the 8th Batch arrived, but it was only 8 years old. This one, the latest release, is even younger, at just 7 years old. It was released in July, with 9,000 bottles spreading across the market. The recipe remains the same, Oloroso sherry casks, mainly first-fill, and triple distillation, but with a much shorter maturation period. 

 

 

 

Let's Taste It : 

Caramel cake, chocolate fondant. Molasses, toffee, dates, redcurrants, prunes, Muscat grapes, bark macerated in wine, cherries in brandy, spongy leather, acacia honey, hazelnuts, brown sugar. Very fruity on the palate, raspberry, pomegranate, blueberries, quite oily, a hint of tobacco, pepper and clove. A fairly long finish, fig and raisins, earth and a slightly overpowering note of nutmeg, coffee grounds. The oak is very prominent, with a touch of bitterness. Peach stone, pipe tobacco. Very slight salinity.

 

In Short, 

The whisky’s youth isn’t particularly noticeable, but the sherry is intense. This gives it a lovely nose and a very pleasant palate, and the finish is good, but the whisky was on the verge of becoming too oaky. Perhaps that’s why it was bottled so young? Unless it was due to a shortage of stock, which would be the most reasonable explanation. In any case, there is complexity, but I’m not entirely satisfied with this one, there are some flaws. What’s more, the price is high for a 7-year-old, but then again, it’s a Springbank, so everyone buys it regardless of the price. 

Score : 88

 

 

 

 

 

 

 

 

 

                                                   To Be Listened While Sipping : 

 

                                                    VHU - Estrella de la Mañana

Glen Ord 2012 100 Proof Edition #46 12 yo

 

 

 

57,1° (100° Proof)

Distillery : Glen Ord - Highlands

1st Fill Bourbon Barrels

Independent Bottling 

By Signatory Vintage 

Limited Edition

Single Malt 

Bottled in 2025

Unchillfiltered, Uncoloured

Totally Unpeated

 

 

 

This one was released over a year ago, but I only managed to get hold of a sample recently. Perhaps that was a mistake, as I know just how unfairly overlooked this distillery is, and the rare 100 Proof bottlings aged in bourbon casks are often interesting. All the more so as this one is 12 years old, which is not that bad.  

 

 

 

Let's Taste It : 

A lovely lemony freshness, with a slight acidity. Subtle bursts of iodine, skilfully distilled. Brioche, lamb’s lettuce salad, a drizzle of creamy vanilla. Oily grains, lime blossom honey, a whisper of chlorophyll. Fairly subtle floral notes. The oily character is repeated on the palate, but the influence of the wood is also evident, bark, splinters, a few very ripe plums, fairly robust spices, herbaceous touches. It is quite mellow. Candied lemon on the finish, quite long, almost pastry-like, liquorice and cola, hazelnuts, macerated apples. The oaky notes linger nonetheless. Crushed pepper.

 

In Short, 

As expected, it’s a lovely, fruity whisky, smooth and oily, with a welcome hint of grain. Fans of this style would do well to give it a try. All the more so as the price is very reasonable, just like the rest of the range.

Score : 87

 

 

 

 

 

 

 

 

 

                                            To Be Listened While Sipping : 

 

                                             Marissa Nadler - Drive

Ben Nevis 2019 100 Proof Edition #75 7 yo

 

 

 

57,1° (100° Proof)

Distillery : Ben Nevis - Highlands

2d Fill Oloroso Sherry Butts 

Independent Bottling 

By Signatory Vintage 

Limited Edition 

Single Malt 

Bottled in 2026

Unchillfiltered, Uncoloured

Heavily Peated

 

 

 

There are no fewer than eight Ben Nevis bottlings in the 100 Proof range, launched in early 2024, and this is only the fourth one I’ve tried. This one has a distinctive feature found only on 100 Proof #1 and #17: it is heavily peated. The peat isn’t all that heavy, I’d estimate it at around 30 ppm, but for a Highland whisky, that’s already impressive. However, like many 100 Proof bottlings, and all the Ben Nevis whiskies in this range, it’s matured in sherry casks, in this case second-fill Oloroso sherry butts. 

 

 

 

Let's Taste It : 

Lovely forestry and fruity fragrances, dates, figs, berries, ferns, but the peat quickly takes over and dominates everything. It is thick, grassy, with a hint of earth, wet dog. It then balances out, forest glade and bark, it becomes rocky, but rather vegetal overall. A zest of lemon. The palate is quite oily, walnut oil, it’s mellow, sweet, treacle, runny honey, beaten eggs, a wooden touch, subtle spices, white pepper. The finish develops slowly, eventually becoming powerful. Bark, vines, hot chestnuts, cork oak, traces of charcoal and liquorice, warm caramel.

 

In Short, 

This is certainly the first time I’ve found the peat to be too strong, to the point where it masks the rest of the profile somewhat. But that’s the case here, it results in a Ben Nevis full of character, but one that lacks complexity, particularly on the nose. That said, the finish is really well executed, and it’s pleasant on the palate, so I’m giving it a good mark. The price is very low, as is always the case with this range. 

Score : 87

 

 

 

 

 

 

 

 

 

                                                 To Be Listened While Sipping : 

 

                                                   Katia Pojidaeva - Inherited Scars

Octomore 2012 Single Cask 2nd Fill Monbazillac Cask 11 yo

 

 

 

60,4°

Distillery : Bruichladdich - Islay

2d Fill Monbazillac Cask

Original Bottling 

Limited Edition 

Single Cask 

Bottled in 2024

Unchillfiltered, Uncoloured, Cask Strength

Peated around 156 ppm

 

 

 

Since last year, a series of Octomore Single Cask releases has been flooding the markets, and each one is reserved for a specific country. Germany has already had two, whilst France has yet to receive any. There are releases for Japan, Taiwan and the United Kingdom, one for Global Travel Retail, and one for the distillery’s Visitor Centre on Islay. This one appears to be the very first to be released, launched in Germany in April 2025. It has been matured for 11 years in a second-fill Monbazillac cask, a sweet white wine from the south of France. 294 bottles are being released. I don’t usually label Octomore releases as ‘Cask Strength’ anymore, as the distillery’s Brand Ambassador told me that Octomore whiskies are always slightly diluted. But this one does indeed appear to be Cask Strength – all the websites specify this – and such a high alcohol content after 11 years is truly remarkable. 

 

 

 

Let's Taste It : 

The wine influence is intense, candied white grapes, pineapple, cinnamon, caramelised apricots, Frécinette bananas, treacle. The peat is subtle for an Octomore, smoke rich in iodine and limestone, perfectly balanced. After a while, it becomes rich and pastry-like, yet still iodine-tinged, egg custard and royal jelly. Intense woodiness, as if torched. Warm wax, semi-salted butter, crème brûlée. Very light acidity, lemon Turkish delight. Then intense maritime notes, the tide, kelp, sea foam, fish scales. On the palate, it is pulpy, viscous, very mirabelle plums, very egg yolk, an abundance of spices, soaking syrup, vanilla extract, almonds and lychees, a hint of clove, aged pipe tobacco. An incredibly smooth and long finish, creamy and sandy, mountain honey, macerated dates, fresh figs, pressed apples. Drop of charcoal, brown sugar. Chinese nougat, hot sweetcorn, churned butter.

 

In Short, 

I’m putting this straight onto my list of favourite Octomores, after the 04.2, the 08.3 and the 10-year-old Third Edition, but before the Friends of Bruichladdich (a quick thought for Derek Mather 😢). So, with this one, here are my top five favourite Octomores! This one’s palate is just a tiny bit below the top three, which are sublime. But it’s an exceptional Octomore, with a nose that’s constantly changing, shifting between the sweet, fruity influence of the cask, intense peat and maritime notes. The finish is magnificent too, the alcohol is incredibly well integrated, and it unfolds through multiple layers, it’s very long. The price, on the other hand, isn’t magnificent at all, especially now that it’s sold out almost everywhere. It’s far too much. 

Score : 91

 

 

 

 

 

 

 

 

 

                                                  To Be Listened While Sipping : 

 

                                             Sleep Dealer - A Storm Was Gathering

Springbank 12 yo Cask Strength Batch 24

 

 

 

54,1°

Distillery : Springbank - Campbeltown

60% Bourbon and 40% Sherry Casks

Original Bottling 

Limited Edition 

Single Malt 

Bottled in 2023

Unchillfiltered, Uncoloured, Cask Strength

Peated around 12 ppm

 

 

 

It was only three years ago, and already five batches have come and gone. Since the distillery resumed releasing two batches a year, time has flown by. Where will it all end? This one is a blend of 60% Bourbon casks and 40% Sherry casks. This will ensure a good balance between the two, as the Sherry is more expressive than the Bourbon. 

 

 

 

Let's Taste It : 

I find the smokiness quite pronounced, yet at the same time it’s unctuous, figs and Reine-Claude plum jam, a few raspberries, floor wax, heather honey. But there are also some charcoal and soot, albeit in small quantities. Underlying this are sweet, indulgent notes, pastry cream, vanilla macarons, a pinch of icing sugar. On the palate, it’s less complex but very good, almonds, lychees, candied pear, white grapes, and well-balanced spices. The finish is long, mellow and just the right amount of powerful, resin, dates, cola, dried apricots, a very slight woody bitterness, hazelnuts.

 

In Short, 

I was surprised to find a more pronounced peatiness than usual, along with some coal notes, but that might be because I’d had a Bowmore just before, even though I’d rinsed my glass. I’ll have to try it again sometime to be sure of what I tasted. In any case, it’s absolutely delicious, very smooth right from the nose, delicate on the palate and with a very long finish, without being quite explosive. It’s a really fine piece of work, making you wonder how they do it. As for the price, however, it’s well above what one might have hoped for, but that’s not their fault. 

Score : 89

 

 

 

 

 

 

 

 

 

                                              To Be Listened While Sipping : 

 

                                             Gurriers - Top of the Bill

Laphroaig 11 yo Living Souls

 

 

 

50°

Distillery : Laphroaig - Islay

Refill Bourbon Barrels 

Independent Bottling 

By Living Souls 

Limited Edition 

Single Malt 

Bottled in 2026

Unchillfiltered, Uncoloured

Peated around 43 ppm

 

 

 

As I’ve really enjoyed it so far, I’m continuing to explore the Living Souls range, and I must say I’m delighted every time. Here we have a relatively young Laphroaig, matured in a blend of refill bourbon casks that bring out the best in the spirit. I’d have liked to know how many bottles were produced.

 

 

 

Let's Taste It : 

A bewitching smokiness and a few mineral hints, which barely mask the white grape pulp, liquid honey, lumps of charcoal, gravel, a subtle medicinal note. Candied banana, vanilla icing, heavy peat, a pinch of icing sugar. Ointment. On the palate too, the fruit is more pronounced, it’s sweet, buttered toast, lychees, almond paste, then the spices emerge, quite strongly, cumin, clove, black pepper. Quite oily overall. A very long finish, but not overly aggressive, royal jelly, puddles of petrol, prickly pears, dried tobacco, rustic wood, the peat resurfacing, liquorice, an ounce of bitterness.

 

In Short, 

This is the classic Laphroaig profile, with just the right amount of minerality, coastal character, medicinal and oily notes. But above all, there’s plenty of fruit, and the balance is beautifully maintained. Everything works very well together, and the price is really good value. If I were you, I’d hurry up and buy it. 

Score : 89

 

 

 

 

 

 

 

 

 

                                                   To Be Listened While Sipping : 

 

                                                    Dead Serpent - Destruction

Laphroaig 2013 The Single Malts of Scotland 9 yo c. 190

 

 

 

61,4°

Distillery : Laphroaig - Islay

Hogshead

Independent Bottling 

By Elixir Distillers

Limited Edition

Single Cask 

Unchillfiltered, Uncoloured, Cask Strength

Peated around 43 ppm

 

 

 

Elixir Distillers often release Laphroaigs of this sort, where the distillate is showcased in all its youthful vigour. This whisky is just 9 years and 11 days old and was drawn from a single hogshead that has allowed it to flourish. 332 bottles have seen the light of day. 

 

 

 

Let's Taste It : 

Vanilla cream, traces of chalk, ointment and powdered almonds. Grey smoke from dust, floor wax, toasted cereals, goose fat, hints of petrol, methylated spirits. Medicinal notes in the background. On the palate, it’s a little simple but pleasant, juicy pears, cloves, white fruits, more vanilla, then cumin, horseradish. The finish is slightly better, and even long, deep, oily, coconut extract, chocolatey charcoal, dried bananas, velvety figs. Exotic wood and heather honey.

 

In Short, 

This one hasn’t quite managed to avoid a few flaws. On the nose, it’s unbalanced, with too much creamy vanilla, and the alcohol is very noticeable. On the palate, it’s a bit light, but pleasant. Fortunately, the finish saves the day somewhat, as it’s very good. Overall, I’d say it has a friendly profile with character despite its flaws, but one expects better from a product in this range. Honestly, I wouldn’t recommend buying it, there are plenty of better-made Laphroaigs, and often cheaper too. 

Score : 87 

 

 

 

 

 

 

 

 

 

                                                  To Be Listened While Sipping : 

 

                                                Bonnie Tyler - It's a Heartache