46°
Distillery : The Ardmore - Speyside
Ruby Port Casks
Independent Bottling
By William Cadenhead Limited
Limited Edition
Single Malt
Bottled in 2024
Unchillfiltered, Uncoloured
Peated around 12 ppm
They're doing some experiments at Cadenhead, with Ardmore casks. Last year, I tasted something partially aged in Marsala casks, but they've done another one finished in Pinot Noir wine casks. And this time, they're not shy about it, it's aged entirely in Port casks. And not just any Port, but the sweetest, Ruby Port. We don't know how many bottles went on sale.
Light damsons, sweet and syrupy blueberries, crushed red fruits, fairly pronounced vinous notes, but without any bitterness. Muscat grapes, dragon fruit. But behind it there is a lovely varnished woodiness, which adds solidity. On the palate, it's well done, you can recognise the distillery's profile, light and creamy peat with a hint of salt and something dusty, but the Port influence is still important, candied red fruits, blackcurrants, blackberries, redcurrants, well-controlled spices, nutmeg, black pepper. Long and relatively powerful finish, bark, humus, dark berries, almost charcoal. Liquorice, dark chocolate.
In Short,
I think I particularly like Port cask ageing, especially Ruby Port. This one is also very good, as it doesn't completely hide the distillery's profile. As for the price, it's really worth it. I'm seriously considering of buying it.
Score : 88
To Be Listened While Sipping :
Granvil Poynter - Cigarettes and Gin
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