Saturday, 16 May 2026

Kilchoman Machir Bay Cask Strength 2025 Edition

 
 
 
58,1°
Distillery : Kilchoman - Islay 
Bourbon and Sherry Casks
Original Bottling 
Limited Edition 
Single Malt 
Bottled in 2025
Unchillfiltered, Uncoloured, Cask Strength
Peated around 50 ppm
 
 
 
It had been three years since the last Machir Bay Cask Strength. We’d had four annual releases between 2019 and 2022, and then it stopped. To be honest, I didn’t expect to see another Machir Bay Cask Strength. That bottling hadn’t gone down very well; I wasn’t a big fan of it myself. But they brought it back last year, and I must say that curiosity got the better of me, so I tried it and then bought a bottle. It’s stated that the recipe is the same as for the original Machir Bay, but I find that in this one, there’s a bit more sherry than usual. Another detail: it’s noted on Whiskybase that it was bottled on 9 October 2025, except that I tasted it for the first time at the end of September that same year at Whisky Live Paris. I wondered if I might have tasted a Machir Bay Cask Strength from a different year, but the bottle design is new for this one, and it doesn’t look like the other Machir Bay Cask Strengths. Furthermore, the code 25/95 is laser-engraved on the base of the bottle, which means it is Batch 95 from the year 2025. Now, I noticed that another bottling, this one to be precise, was bottled on 29 September 2025, and the code on the base of the bottle is 25/97. We can therefore deduce that the actual bottling of the Kilchoman Machir Bay Cask Strength 2025 took place around 20 September. Wait! I ALSO tasted the Kilchoman 11 Year Old Sherry Cask at Whisky Live Paris! On 29 September 2025, to be precise. And there too, the bottle design was all ready, I still have the photos. Why are they talking nonsense about the bottling dates?
 
 
 

Let's Taste It : 
Peat with a deep, mineral, thick and maritime character. It is heavy and almost metallic, with a slight Sherry influence. Sea spray, kelp and iodine. Grainy, suffocating smoke, pulpy fruit, quinces and white grapes. Runny caramel, Liège waffles, limestone and gypsum. A medicinal touch, ether. On the palate, it is a little bit young but robust, seawater, lemon zest, vanilla flan, Comice pears, followed by powerful spices, clove, cumin, black pepper. A long, devastating finish, granitic, smoky, malty, caramelised, white currants, dry peat, sleet, various seaweeds. Very slight woody bitterness.
 
In Short, 
To be honest, it’s much better than previous vintages. There’s a bit more sherry, which masks the youthfulness of the product, and the briny, mineral character is particularly pronounced. I think the price is fair, which is why I’ve bought a bottle myself, and I urge any fan of this style to do the same, I think you’d be pleasantly surprised. 
Score : 88
 
 
 
 
 
 
 
 
 
                                                    To Be Listened While Sipping : 
 
                                           OK Goodnight - Spiral

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